Description
Tylo shad tril It is given for the treatment of salmonella, chronic cold, complex chronic cold, E. coli, fowl cholera, dermatitis, arthritis, and necrotizing enterocolitis in poultry and turkeys
Tylo shad tril It is given for the treatment of salmonella, chronic cold, complex chronic cold, E. coli, fowl cholera, dermatitis, arthritis, and necrotizing enterocolitis in poultry and turkeys
| Dosages | Poultry & Turkeys: 1 ml per 2 liters of drinking water daily for 3 days, In severe cases and salmonella treatment could be extended for 5 days Calves, lambs and goats: 1 ml of the preparation per 40 kg of body weight for 3 days. Rabbits: 1 ml of the preparation per 20 kg of body weight for 3 days Or according to the veterinarian’s instructions. |
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| Withdrawal period | Meat: 4 days |
| Storage | Store in a dark place at a temperature below 30ºC. |