Shad Ampicillin 50%

It is used in cases of infections caused by gram-negative and gram-positive bacteria in poultry (Salmonella, Gonorrhea, Staphylococcus and Streptococcus, Klebsiella, Pasteurella).

Lambs: infections caused by salmonella such as calves diarrhea, enteritis, blood poisoning and pneumonia.

Composition

Each 100g contains:

Ampicillin Trihydrate          50 g

Excipients up to                   100 g

Additional information

Antiapoptotic

Hypersensitivity to penicillins impaired renal and hepatic function

drug interaction

Not to be given in combination with tetracyclines and macrolides

Usage

Oral administration with drinking water

Dosages

Poultry: 50 g per 200 liters of drinking water, for 3-5 days Withdrawal period: Meat: 5 days. Eggs: 5 days.

Warnings

Do not give to other than recommended animals Do not administer in animals with active microbial digestion

Storage

Store in a dry, dark place, at a temperature of 15-25°C